Christmas Menu Pethau Da

2 Course £24.95

3 Course £28.95

 

TO START

Cream of Mushroom and Sage Soup, Black Truffle Foam

Pork and Apricot terrine, Red Onion Jam, Sage Brioche

Salt Cod Croquette, Pea Puree, Beetroot Soft Herb and Pea salad

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MAIN COURSE

Pembrokeshire Turkey, Confit Leg Bon-Bon, Sage Stuffing, Pigs in Blanket, Duck Fat Potatoes and Pan Gravy

        Slow Braised Shin of Beef, Creamed Horseradish Mash, Wild Mushrooms, Parsnip, Pan Jus

 

Pan seared Seabass, Herb Roasted New Potatoes, Braised Chicory, Kale, Lemon and Tarragon Velouté

 

Sweet Potato and Rosemary Toast with Roasted Butternut Squash, Kale, Chestnuts and a Blue Cheese Crumble

 

All Main Meals served with Seasonal Veg

Vegan/Gluten Free  option available upon request

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TO FINISH

Christmas Pudding, Poached Winter Fruits and Brandy Crème Anglaise

Lemon Panna Cotta, with Blueberry & Mint Salad, Hazelnut Brittle

Chocolate and Cherry tart with Coconut Ice Cream

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Tea/Filter Coffee with Mince Pies